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From meat to fruit: 5 recipes for your grill ring

Whether you're preparing meat, fish, vegetables, or fruit: a fire bowl with a plancha BBQ or grill ring makes everything possible. The fire adds flavor, and the variety of recipes ensures that every evening is different.

The power of fire: what it does to flavor and texture Reading From meat to fruit: 5 recipes for your grill ring 2 minutes Next Kleine tuin of grote tuin? Co-Fire past overal

By Robin FrazaApr 2, 2026

Cooking on a fire bowl with a plancha BBQ shows how versatile outdoor cooking can be. From meat and fish to vegetables and even fruit: everything gets a unique flavour from the fire. Whether you choose a BBQ fire bowl for a cosy evening or want to cook an elaborate meal, the possibilities are endless.

Salmon rolls

Salmon rolls are perfect for shared dining around the fire bowl. Cut salmon into pieces and wrap them with leeks and a slice of bacon. Wrap them in foil and place them on the grill ring. Let them cook gently and then grill them directly on the plate for a crispy exterior.

Perfectly grilled steak

A good steak comes into its own on a hot grill ring. Place the meat in the middle of the plancha BBQ and then let it rest on the edge. The fire creates a nice crust and keeps the inside juicy. Slice and share directly from the board.

Caramelised chicory

Chicory gets a completely different flavour when prepared on a fire bowl. Cut the chicory in half and place it on the plancha with a little oil. The heat caramelises the natural sugars, making the flavour softer and richer. Perfect as a side dish or vegetarian option.

Shrimp skewers

Shrimp are ideal for quick preparation on a BBQ fire bowl. Skewer them on our skewers and hang them over the fire. Turn them as soon as they start to colour. The fire gives them a lightly smoky aroma and keeps them juicy inside.

Fruit from the plancha

Fruit also comes alive on a grill ring. Place halved peaches on the plancha and let them caramelise gently. The heat brings out the natural sugars and gives a warm, sweet flavour. Perfect as a finish to an evening of outdoor cooking.